Detection of viruses of the rugose wood complex on vineyards of the Odessa regionN. Nikolaeva
Nikolaeva, N.
(2022).
Detection of viruses of the rugose wood complex on vineyards of the Odessa region.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(3).
https://doi.org/dopovidi2022.03.001
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Variability of quantitative carpological features of dog-rose (Rosa canina L.) in the Northern Black Sea regionO. Korolyova
Korolyova, O.
(2022).
Variability of quantitative carpological features of dog-rose (Rosa canina L.) in the Northern Black Sea region.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(3).
https://doi.org/dopovidi2022.03.002
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Radioactive contamination and doses of internal irradiation of fish in the deep lake of the Chornobyl exclusion zoneM. Hrechaniuk, O. Kashparova, P. Pavlenko, Sviatoslav Levchuk, V. Maksin, Valerii Kashparov
Hrechaniuk, M., Kashparova, O., Pavlenko, P., Levchuk, S., Maksin, V., & Kashparov, V.
(2022).
Radioactive contamination and doses of internal irradiation of fish in the deep lake of the Chornobyl exclusion zone.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(3).
https://doi.org/dopovidi2022.03.003
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Effect of "Microorganic" organic fertilizer on winter wheat productivityLeonid Tsentylo, V. Sendetsky, T. Melnichuk, O. Bunchak
Tsentylo, T., Sendetsky, V., Melnichuk, T., & Bunchak, O.
(2022).
Effect of "Microorganic" organic fertilizer on winter wheat productivity.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(3).
https://doi.org/dopovidi2022.03.004
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Features of plant development and productive potential of spring wheat varieties of different origin in the conditions of the south of UkraineV. Orekhivsky, A. Kryvenko, R. Solomonov, I. Motsnyy
Orekhivsky, V., Kryvenko, A., Solomonov, R., & Motsnyy, I.
(2022).
Features of plant development and productive potential of spring wheat varieties of different origin in the conditions of the south of Ukraine.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(3).
https://doi.org/dopovidi2022.03.005
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Influence of seed density of universal and grain amarant varieties on yield and physical-technological properties of grainYe. Yurkevych, N. Valentiuk, I. Kohut, Petro Boiko, N. Kovalenko
Yurkevych, Ye., Valentiuk, N., Kohut, I., Boiko, P., & Kovalenko, N.
(2022).
Influence of seed density of universal and grain amarant varieties on yield and physical-technological properties of grain.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(3).
https://doi.org/dopovidi2022.03.006
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Dynamics of growth of living weight of ukrainian red-brown dairy breed heifers of different linesА. Dymchuk, L. Ponko, O. Shutiak
Dymchuk, А., Ponko, L., & Shutiak, O.
(2022).
Dynamics of growth of living weight of ukrainian red-brown dairy breed heifers of different lines.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(3).
https://doi.org/dopovidi2022.03.007
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Reproductive ability and its connection to the milk productivity of cowsА. Dymchuk, L. Ponko
Dymchuk, А., & Ponko, L.
(2022).
Reproductive ability and its connection to the milk productivity of cows.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(3).
https://doi.org/dopovidi2022.03.008
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The question of eimeriosis of lambs in small farmsA. Filipenko, N. Soroka, O. Zhurenko
Filipenko, A., Soroka, N., & Zhurenko, O.
(2022).
The question of eimeriosis of lambs in small farms.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(3).
https://doi.org/10.31548/dopovidi2022.03.009
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Factors influencing forming foresters' professionalismVasyl Khryk
Khryk, V.
(2022).
Factors influencing forming foresters' professionalism.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(3).
https://doi.org/10.31548/dopovidi2022.03.010
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Methods of determination of product energy intensity on the example of a poultry farmZ. Sirko, O. Protasov, V. Korenda, S. Okhrimenko, D. Torchilevsky, T. Eremenko, V. Gritsun, E. Starysh, N. Tciren, S. Solodkii
Sirko, Z., Protasov, O., Korenda, V., Okhrimenko, S., Torchilevsky, D., Eremenko, T., Gritsun, V., Starysh, E., Tciren, N., & Solodkii, S.
(2022).
Methods of determination of product energy intensity on the example of a poultry farm.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(3).
https://doi.org/dopovidi2022.03.011
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