Bila Tserkva National Agrarian University
09117, 8/1 Soborna Sq., Bila Tserkva, Ukraine
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Influence of feeding conditions on the productivity of young pigsYuriy Zasukha, M. Povoznikov, V. Otchenashko, S. Gryshchenko, N. Hryshchenko Keywords: piglets, sows, feeding, young pigs, live weight, average daily gains, feed costs, ethological indicators
Zasukha, Yu., Povoznikov, M., Otchenashko, V., Gryshchenko, S., & Hryshchenko, N.
(2022).
Influence of feeding conditions on the productivity of young pigs.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(1).
https://doi.org/10.31548/dopovidi2022.01.012
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Influence of feeding conditions on substance exchange rates in pigsYuriy Zasukha, M. Povoznikov, S. Gryshchenko, N. Hryshchenko Keywords: piglets, sows, feeding conditions, protein metabolism, lipid metabolism, carbohydrate metabolism, mineral metabolism, vitamin metabolism
Zasukha, Yu., Povoznikov, M., Gryshchenko, S., & Hryshchenko, N.
(2022).
Influence of feeding conditions on substance exchange rates in pigs.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(2).
https://doi.org/10.31548/dopovidi2022.02.005
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Biologically active feeding of bee colonies in springYuriy Zasukha, L. Adamchuk, A. Antoniv Keywords: feeding, bees, stimulation, carbohydrate feed, protein feed, honey diluted with water, bee pollеn, Bivita, amino acids, vitamins
Zasukha, Yu., Adamchuk, L., & Antoniv, A.
(2022).
Biologically active feeding of bee colonies in spring.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(2).
https://doi.org/10.31548/dopovidi2022.02.006
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Productivity of chicken broilers at different levels and ratios between arginine and lysine in compound feedYuriy Zasukha, V. Otchenashko, Ihor Ilchuk, S. Gryshchenko Keywords: feeding broiler chickens, compound feed, arginine, lysine, live weight, live weight gain, feed costs
Zasukha, Yu., Otchenashko, V., Ilchuk, I., & Gryshchenko, S.
(2022).
Productivity of chicken broilers at different levels and ratios between arginine and lysine in compound feed.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
18(2).
https://doi.org/10.31548/dopovidi2022.02.007
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Effectiveness of biotechnological tools in improving the health of pigs and environmentalisation of productionDmytro Zhdanov, Yaroslav Vasiutynskyi, Mykhailo Huhliak, Yuriy Zasukha Keywords: probiotics; vaccination; genetics; animal husbandry; veterinary medicine
Zhdanov, D., Vasiutynskyi, Ya., Huhliak, M., & Zasukha, Yu.
(2025).
Effectiveness of biotechnological tools in improving the health of pigs and environmentalisation of production.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
21(3),128-144.
https://doi.org/10.31548/dopovidi/3.2025.128
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