Scientific Reports of the National University of Life and Environmental Sciences of Ukraine

Zasukha, Yu., Otchenashko, V., Ilchuk, I., & Gryshchenko, S. (2022). Productivity of chicken broilers at different levels and ratios between arginine and lysine in compound feed. Scientific Reports of the National University of Life and Environmental Sciences of Ukraine, 18(2). https://doi.org/10.31548/dopovidi2022.02.007

Kondratiuk, V., Sychov, M., Ilchuk, I., Umanets, D., Balanchuk, I., & Holubieva, T. (2023). Growth of rainbow trout fingerling at different levels and ratios of lysine and arginine in combined feed. Scientific Reports of the National University of Life and Environmental Sciences of Ukraine, 19(2). https://doi.org/10.31548/dopovidi2(102).2023.007

Ilchuk, I., Sychov, M., Kondratiuk, V., Umanets, D., & Balanchuk, I. (2023). Slaughter parameters of broiler chickens at different levels and ratios of lysine and threonine in the compound feed. Scientific Reports of the National University of Life and Environmental Sciences of Ukraine, 19(2). https://doi.org/10.31548/dopovidi2(102).2023.009

Kondratiuk, V., Sychov, M., Otchenashko, V., Ilchuk, I., Umanets, R., Balanchuk, L., Holubieva, T., & Pitera, V. (2023). The effectiveness of growing rainbow trout at different levels and ratios of lysine and arginine in grower compound feed. Scientific Reports of the National University of Life and Environmental Sciences of Ukraine, 19(5). https://doi.org/10.31548/dopovidi5(105).2023.016

Bilous, A., & Ilchuk, I. (2024). Chemical composition, energy content, and nutrient digestibility of rye grain in broiler chickens. Scientific Reports of the National University of Life and Environmental Sciences of Ukraine, 20(4),9-19. https://doi.org/10.31548/dopovidi/3.2024.09