Scientific Reports of the National University of Life and Environmental Sciences of Ukraine

О. Drozd

All articles

Physical and chemical indices of apples cv. Honeycrisp, treated with ethylene inhibitor depending on cooling mode


О. Drozd, О. Melnyk
Keywords: apples, Honeycrisp, cooling mode, 1-methylcyclopropene, harvest date, storage, flesh firmness, soluble solids, titratable acidity

Drozd, О., & Melnyk, О. (2019). Physical and chemical indices of apples cv. Honeycrisp, treated with ethylene inhibitor depending on cooling mode. Scientific Reports of the National University of Life and Environmental Sciences of Ukraine, 15(6). https://doi.org/10.31548/dopovidi2019.06.009

Respiratory and ethylene activity and heat release of pears cv. Yanis, treated with ethylene inhibitor depending on cooling mode


O. Melnyk, О. Drozd
Keywords: pears, harvest time, post-harvest cooling, 1-methylcyclopropene, storage, ethylene activity, respiration rate, heat release

Melnyk, O., & Drozd, О. (2020). Respiratory and ethylene activity and heat release of pears cv. Yanis, treated with ethylene inhibitor depending on cooling mode. Scientific Reports of the National University of Life and Environmental Sciences of Ukraine, 16(4). https://doi.org/10.31548/dopovidi2020.04.013