Г. Айдарханова,
Ж. Сатаева,
А. Ебель,
М. Джаканова,
О. Волосянко,
Т. Сейлханов
Ключові слова:
дикорослі ягоди, sunflower oil, unrefined oils, важкі метали, радіонукліди, physicochemical parameters, fatty acid composition, NMR spectroscopy, spectra, proton signals
Аidarkhanova, G., Satayeva, Z., Ebel, A., Jakanova, М., Volosianko, O., & Seilkhanov, Т.
(2020).
Assessment of quality and food safety of vegetable oils produced on the base of wild berries of Kazakhstan`s forest areas.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
16(5).
https://doi.org/10.31548/dopovidi2020.05.001 |