Yuliia Osadcha,
G. Sakhatsky
Keywords:
laying hens, egg-laying, egg mass, preservation, live weight, light wavelength, light color
Osadcha, Yu., & Sakhatsky, G.
(2021).
Efficiency of food egg production used for keeping layers of monochrome light with different wavelengths.
Scientific Reports of the National University of Life and Environmental Sciences of Ukraine,
17(6),135-147.
https://doi.org/10.31548/dopovidi2021.06.011 |