Scientific Reports of the National University of Life and Environmental Sciences of Ukraine

Technologicality, ecologicality and productivity of medium-earring matching soybean varieties

V. Mazur, O. Tkachuk, H. Pantsyreva, S. Verholuk
Download article
Abstract

A large variety of medium-early soybean varieties that are suitable for cultivation in Ukraine and are among the most productive, requires the selection of optimal in terms of yield, manufacturability and environmental friendliness. The aim of the study was to analyze the varietal composition of medium-early soybean varieties in terms of plant height and attachment of lower beans, resistance to lodging, shedding, drought resistance, disease resistance, seed yield and protein and fat content. The research was conducted by processing the materials of the State Register of Plant Varieties of Ukraine, suitable for cultivation in 2021. According to the State Register of Plant Varieties Suitable for Use in 2021, the highest seed yields among all medium-early soybean varieties were in Thanksgiving, Ezra, Stein 07Z22, Saska, Shine, Cypress, Malvana, SVH15T1S1, ES Composer, Turizas, Elina. The varieties RZHT Sforza, DSh401, ES Bashelor, Taurus, NS Diana, DSh863, Lenka, fat - Charm, Currency, Brown, Sprint, Everest, SG Anzer had the highest protein content. A significant part of medium-early soybean varieties are characterized by high scores of drought resistance, resistance to disease, lodging and shedding of seeds, which were 8 and more and indicated favorable parameters of mechanized harvesting and stable vegetation.

Keywords

soybean, varieties, yield, manufacturability, environmental friendliness

Suggested citation
Mazur, V., Tkachuk, O., Pantsyreva, H., & Verholuk, S. (2022). Technologicality, ecologicality and productivity of medium-earring matching soybean varieties. Scientific Reports of the National University of Life and Environmental Sciences of Ukraine, 18(1). http://doi.org/10.31548/dopovidi2022.01.006
References
  1. Krentsiv, Y.A., Medvedyeva, L., & Haydenko, O. (2021). Soybean varieties: choose the best. Agribusiness Today. Retrieved from http://agrobusiness.com.ua/ahrarni-kultury/item/19517-sorty-soi-obyraiemo-krashchyi.html.
  2. Soybean growing technology on the example of farms in different regions. (2021). Superagronom. Retrieved from https://superagronom.com/articles/447- tehnnologiya-viroschuvannya-soyi-naprikladi-gospodarstv-riznih-regioniv.
  3. Netis, V.I. (2018). Formation of elements of soybean productivity under various measures growing. Taurian Scientific Bulletin, 99, 100-107.
  4. Shelkoplyas, T. (2021). One hundred soybeans is not the limit. Agroprofessionals. Retrieved from http://www.agroprofi.com.ua/statti/1781-100- bobiv-dlja-soyi-ne-mezha.
  5. Kyforuk, V. (2021). Choice of soybean varieties for cultivation in 2020. Retrieved from https://bionorma.ua/media/articles/vybirsortiv-soyi-dlya-vyroshhuvannya-v-umovah2020-roku/.
  6. Demydov, O.A., Petrychenko, V.F., Sichkar, V.I., & Tymchenko, V.N. (2021). Soybean ambitions of Ukraine. Agrarian Week Ukraine. Retrieved from https://a7d.com.ua/plants/1074-soyeviambiciyi-ukrayini.html.
  7. State register of plant varieties suitable for distribution in Ukraine for 2021. (2021). Kyiv, 537.
  8. Methods of examination of plant varieties of cereals, cereals and legumes for suitability for distribution in Ukraine. (2016). Kyiv, 81. Retrieved from https://sops.gov.ua/uploads/page/5a5f4147d35 95.pdf.
  9. Didur, I., Bakhmat, M., Сhynchyk, O., Pantsyreva, H., Telekalo, N., & Tkachuk, O. (2020). Substantiation of agroecological factors on soybean agrophytocenoses by analysis of variance of the Right-Bank Forest-Steppe in Ukraine. Ukrainian Journal of Ecology, 10(5), 54-61.
  10. Honcharuk, I. (2020). Use of wastes of the livestock industry as a possibility for increasing the efficiency of aic and replenishing the energy balance. Visegrad Journal on Bioeconomy and Sustainable Development, 9(1), 9-14.
  11. Pantsyreva, H.V. (2016). Research on varietal resources of white lupine (Lupinus albus L.) in Ukraine. Vinnytsia, 4, 88-93.
  12. Mazur, V.A., Myalkovsky, R.O., Pantsyreva, H.V., Didur, I.M., Mazur, K.V., & Alekseev, O.O. (2020). Photosynthetic productivity of potato plants depending on the location of rows placement in agrophytocenosis. Eco. Env. & Cons., 26(2), 46-55.
  13. Didur, I., Bakhmat, M., Shynchyk, O., Pantsyreva, H., Telekalo, N., & Tkachuk, O. (2020). Substantiation of agroecological factors on soybean agrophytocenoses by analysis of variance of the Right-Bank Forest-Steppe in Ukraine. Ukrainian Journal of Ecology, 10(5), 54-61.
  14. Puyu, V., Bakhmat, M., Pantsyreva, H., Khmelianchyshyn, Y., Stepanchenko, V., & Bakhmat, O. (2021). Social-and-ecological aspects of forage production reform in Ukraine in the early 21st century. European Journal of Sustainable Development, 10(1), 221-228.
  15. Didur, I.M., Pantsyreva, H.V., & Telekalo, N.V. (2020). Agroecological rationale of technological methods of growing legumes. The Scientific Heritage, 52, 3-7.
  16. Bandura, V., Mazur, V., Yaroshenko, L., & Rubanenko, O. (2019). Research on sunflower seeds drying process in a monolayer tray vibration dryer based on infrared radiation. INMATEN – Agricultural Engineering, 57(1), 233-242.
  17. Mazur, V.A., Didur, I.M., & Pantsyreva, H.V. (2020). Substantiation of adaptive varietal technology for growing leguminous crops in the right-bank forest-steppe of Ukraine. Agriculture and Forestry, 18, 5-16.
  18. Pantsyreva, H.V. (2020). Varietal resources of leguminous crops in Ukraine: current state and prospects for use. Agriculture and Forestry, 17, 30-41.
  19. Pantsyreva, H.V. (2020). Features of water consumption of white lupine plants in the conditions of the right-bank forest-steppe of Ukraine. Bulletin of LNAU, 24, 72-78.
  20. Kaletnik, G., & Honcharuk, I. (2013). Innovative support for the development of the biofuel industry: world and national experience. Business Inform, 9, 155-160.
  21. Kaletnik, G., Honcharuk, I., & Okhota, Yu. (2020). The waste-free production development for the energy autonomy formation of Ukrainian agricultural enterprises. Journal of Environmental Management and Tourism, 11(3), 513-522. https://doi.org/10.14505/jemt.v11.3(43).02.
  22. Kaletnik, G., Honcharuk, I., Yemchyk, T., & Okhota, Yu. (2020). The world experience in the regulation of the land circulation. European Journal of Sustainable Development, 9(2), 557-568.